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Meet our Team
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Join our team
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Autumn Menu!

September 24, 2026 until November 05, 2026

ARTICHOKE, JERSEY ROYAL POTATO & LEEK

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BRAISED BEEF SHORT RIB

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PAN-FRIED STONE BASS

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ASHLYNN GOAT’S CHEESE

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ASHLYNN GOAT’S CHEESE

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PASSION FRUIT MERINGUE PIE

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DARK CHOCOLATE MILLE-FEUILLE

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BAKED LIME CHEESECAKE

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ISLE OF WIGHT TOMATOES

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CHARGRILLED ASPARAGUS

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Look out for our Autumn menu from our Executive Chef Dave Ashton!

Call 01618701688
Book Now

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